Restaurant Der Dorfstadl
LAT: LNG:
THE CUISINE
On the menu are dishes like venison and lamb from the surrounding mountains, organic beef and veal, trout and pike-perch from our local lakes and rivers, as well as vegetarian dishes and Austrian desserts.All our dishes and their accompanying sauces are homemade and produced without alcohol.
THE RESTAURANT
In the very special, quaint atmosphere of our old farmhouse or on our covered terrace, enjoy a warm Austrian welcome along with dishes which appeal not only to our European guests.
